Recipes Cuisine Latin American Mexican Mom's Carne Guisada 4.1 (66) 58 Reviews 5 Photos A delicious and easy Mexican style stewed meat recipe that I got from my Mom. Sometimes I also add mushrooms and stewed tomatoes. Try serving over steamed rice, or in burritos! Recipe by Brenda Espinoza Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 2 pounds round steak, cut into bite size pieces 1 tablespoon garlic powder 1 teaspoon ground cumin salt and pepper to taste 2 tablespoons olive oil ⅛ cup all-purpose flour 2 cups water 1 onion, sliced 1 green bell pepper, chopped Directions Season the meat with the garlic powder, cumin and salt and pepper to taste. Heat the oil in a large skillet over medium high heat. Add the meat and saute for 5 to 10 minutes, or until browned on all sides. Add the flour, stirring well, and saute for 1 more minute. Gradually add the water, making sure to crush any flour lumps. Then add the onion and green bell pepper, reduce heat to low and simmer for 15 to 20 minutes. Season with salt and pepper to taste. I Made It Print Nutrition Facts (per serving) 296 Calories 21g Fat 4g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 296 % Daily Value * Total Fat 21g 26% Saturated Fat 7g 37% Cholesterol 76mg 25% Sodium 62mg 3% Total Carbohydrate 4g 2% Dietary Fiber 1g 3% Total Sugars 1g Protein 22g Vitamin C 13mg 66% Calcium 16mg 1% Iron 3mg 17% Potassium 421mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved