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Savory Apple Pork Chops

Rated as 4.13 out of 5 Stars

"I was playing around in my kitchen one day and discovered two lonely apples in my refrigerator. I hate having food go to waste, so I decided to use them on my pork chops. Well, my husband just loved them, and the recipe was so quick and easy. Enjoy!"
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Ingredients

1 h 5 m servings 184 cals
Original recipe yields 4 servings

Directions

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a foil lined 9x9 inch baking dish and season with salt and pepper to taste. Arrange the sliced apples over and around the chops and brush all liberally with the ketchup. Then sprinkle with the brown sugar.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until internal temperature reaches 145 degrees F (63 degrees C).

Footnotes

  • Easy Cleanup
  • If you make this in a slow cooker, using a slow cooker liner can make cleanup easier.

Nutrition Facts


Per Serving: 184 calories; 6.3 g fat; 21.9 g carbohydrates; 10.8 g protein; 34 mg cholesterol; 191 mg sodium. Full nutrition

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Reviews

Read all reviews 57
  1. 79 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

I read EVERY single review of this recipe before I made it b/c I was skeptical of using ketchup with apples. I should have followed my instinct. No one would even touch the apples and we had t...

Most helpful critical review

I liked this recipe. I didn't find it too sweet but that might be becuase I served it over rice with steamed vegetables so there was a good balance. My one gripe would be that I followed the a...

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I read EVERY single review of this recipe before I made it b/c I was skeptical of using ketchup with apples. I should have followed my instinct. No one would even touch the apples and we had t...

Extremely flavorful and juicy. Added sauted onion, deleted ketchup, and sprinkled cinnamon and brown sugar over apples. Will make again.

I liked this recipe. I didn't find it too sweet but that might be becuase I served it over rice with steamed vegetables so there was a good balance. My one gripe would be that I followed the a...

the ketchup will ruin this recipe! so we didn't use it. add sliced onions to this recipe. (the bed of onions was a good tip!) I layered all in a pan starting with onions in the bottom of the pan...

Ohmygoodness.. GOOD! I read the suggestions from the others. I decided on this: I peppered chops and layed them on a bed of onions. Cut up some apples and put them on. Sprinkled w brown sug...

I made tis for my family last night.Everyone loved it. I found that the apples released a great deal of juice. After the chops were done I removed them fom the pan and kept them warm while I red...

This is a very good recipe. I agree it doesn't look the best but it was very tasty. My kids loved it!!!

The pork chops turned out tough and dry and the ketchup dried on the apples and it didn't look very appetizing. I won't be making this again.

i'm not a huge pork fan because I always find it too dry or tough. This one was delicious! Super moist and tender. I did change one thing though, I put mine in the slow cooker and added a litt...