Celery Chicken a la Koch
Ingredients1 h servings 874 cals
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl combine the noodles, chicken meat, soup, 2 cans of the milk and celery. Mix well and spread mixture into the bottom of a 9x13 inch baking dish.
- Pour the remaining can of milk over all; do not mix in. Then top all with potato chip crumbs.
- Bake at 350 degrees F (175 degrees C) for 50 minutes. Serve hot.
Per Serving: 874 calories; 43.1 g fat; 72.9 g carbohydrates; 49.6 g protein; 160 mg cholesterol; 1874 mg sodium. Full nutrition
ReviewsRead all reviews 4
I thought this recipe was okay- it needed something else. If you like your food to be simple and bland, this is the recipe for you. My mother in law would love this cause she doesn't season he...
Nothing really special about it, other than the potato chips on top, which made it a little more interesting.
It sounded really bland, but it turned out not bad. My husband and daughter loved it, especially the potato chips on top. It needs some salt and pepper after cooking though. I'll make it again.