Red Kidney Beans (Rajma)
Enjoy this Indian recipe for rajma (red kidney beans) with jeera (cumin) rice. You can spice this up according to your taste! If you have an Indian grocery store in your area, you could add a great taste to it by adding one spoon of 'garam masala' which is a special blend of mixed spices...But it's just as great without it!
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Recipe Summary
Ingredients
Directions
Cook's Note:
This is delicious over white or brown basmati rice or jasmine rice. Try it over Jeera (Cumin) Rice!