Rating: 3.5 stars
4 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

This is a great, easy, wonderful crab spread recipe that everyone loves! Serve with crackers.

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Recipe Summary test

prep:
8 hrs 5 mins
total:
8 hrs 5 mins
Servings:
5
Yield:
5 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium-sized mixing bowl combine crabmeat and cream cheese into the bowl. Mix the pineapple into the mixture, and season with Worcestershire sauce, ketchup and garlic powder. Refrigerate overnight.

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Nutrition Facts

223 calories; protein 10.6g; carbohydrates 9.9g; fat 16.1g; cholesterol 79.2mg; sodium 314.6mg. Full Nutrition
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Reviews (4)

Most helpful positive review

Rating: 5 stars
12/17/2011
I wouldn't change a thing (although I do sprinkle with Old Bay). This is fantastic especially easy to make and our family has enjoyed for years on our Christmas eve buffet table either on celery or with crackers...in fact my kids now grown and moved away still request it every year! Read More
(5)

Most helpful critical review

Rating: 3 stars
05/10/2003
It was hard to imagine how it would taste like but it turned out better than I originally thought. The 2nd time I made it with Soy sauce and it also came out fine. The crab taste doesn't really stand out as cream cheese and pineapple has strong aroma. Read More
(11)
4 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 3 stars
05/10/2003
It was hard to imagine how it would taste like but it turned out better than I originally thought. The 2nd time I made it with Soy sauce and it also came out fine. The crab taste doesn't really stand out as cream cheese and pineapple has strong aroma. Read More
(11)
Rating: 5 stars
12/17/2011
I wouldn't change a thing (although I do sprinkle with Old Bay). This is fantastic especially easy to make and our family has enjoyed for years on our Christmas eve buffet table either on celery or with crackers...in fact my kids now grown and moved away still request it every year! Read More
(5)
Rating: 1 stars
10/15/2012
I did not care for this recipe. Read More
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