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Crab on a Cracker

Rated as 3.5 out of 5 Stars

"This is a great, easy, wonderful crab spread recipe that everyone loves! Serve with crackers."
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8 h 5 m servings 223
Original recipe yields 5 servings


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  1. In a medium-sized mixing bowl combine crabmeat and cream cheese into the bowl. Mix the pineapple into the mixture, and season with Worcestershire sauce, ketchup and garlic powder. Refrigerate overnight.

Nutrition Facts

Per Serving: 223 calories; 16.1 9.9 10.6 79 315 Full nutrition

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Read all reviews 3
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It was hard to imagine how it would taste like, but it turned out better than I originally thought. The 2nd time, I made it with Soy sauce, and it also came out fine. The crab taste doesn't re...

I wouldn't change a thing (although I do sprinkle with Old Bay). This is fantastic, especially easy to make and our family has enjoyed for years on our Christmas eve buffet table either on celer...

I did not care for this recipe.