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Ingredients5 m servings 208
Original recipe yields 8 servings (1 cup)
- Stir together the mayonnaise, sesame oil, and soy sauce in a small bowl. Serve as a dip for steamed vegetables.
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- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Per Serving: 208 calories; 22.7 1.2 0.5 10 382 Full nutrition
ReviewsRead all reviews 5
This was actually better than I expected. I used it with asparagus. The combo of tastes worked but it needed something sharp to balance the richness of the sesame oil/mayo. Not extra lemon, thou...