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Super Easy Dip for Artichokes or Asparagus

Rated as 4.2 out of 5 Stars

"Here is a quickie dip that will make your family love steamed artichokes and asparagus!"
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5 m servings 208
Original recipe yields 8 servings (1 cup)


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  1. Stir together the mayonnaise, sesame oil, and soy sauce in a small bowl. Serve as a dip for steamed vegetables.


  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 208 calories; 22.7 1.2 0.5 10 382 Full nutrition

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Read all reviews 5
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This was actually better than I expected. I used it with asparagus. The combo of tastes worked but it needed something sharp to balance the richness of the sesame oil/mayo. Not extra lemon, thou...

Great flavor, more intense the longer it sits.

tastes very bland.. however it WAS very simple to make

Perfect addition to my grilled asparagus! Tasty combination!

The artichokes were ready and I had forgotten to look up a dipping sauce on-line. I found this one and it was ready in seconds. I did not find it bland at all; it was really flavorful. But I am...