Rating: 4.5 stars 4.5
18 Ratings
  • 5 star values: 10
  • 4 star values: 7
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Healthy and delicious as a dip or afternoon snack. A tasty blend of Greek salad and Mexican guacamole flavors make this a different and healthful choice for a party appetizer as well!

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Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
5
Yield:
1 1/4 cup
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mash together the avocado, garlic, and lime juice in a bowl until nearly smooth. Fold in the diced tomato and feta cheese.

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Nutrition Facts

102 calories; protein 2.8g; carbohydrates 5.1g; fat 8.6g; cholesterol 11.2mg; sodium 144.3mg. Full Nutrition
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