Rating: 4.5 stars 4.3
302 Ratings
  • 5 star values: 193
  • 4 star values: 59
  • 3 star values: 32
  • 2 star values: 6
  • 1 star values: 12

Irish potato candies are cute little confections that look just like little potatoes! This recipe does not contain potatoes; they are made using cream cheese and coconut.

Recipe Summary

prep:
20 mins
additional:
10 mins
total:
30 mins
Servings:
60
Yield:
5 dozen
Advertisement

Ingredients

60
Original recipe yields 60 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Beat cream cheese and butter together in a large bowl until smooth. Add confectioners' sugar and vanilla; beat until smooth. Mix in flaked coconut.

    Advertisement
  • Roll mixture into balls or potato shapes; roll balls in cinnamon. Place onto a cookie sheet and chill to set, at least 10 minutes. If desired, roll potatoes in cinnamon again for a darker color.

Nutrition Facts

59 calories; protein 0.3g; carbohydrates 9.7g; fat 2.3g; cholesterol 4.1mg; sodium 19.9mg. Full Nutrition
Advertisement