Skip to main content New<> this month
Get the Allrecipes magazine

KELLOGG'S* RICE KRISPIES* Parmesan Chicken

Rated as 4.22 out of 5 Stars

"Parmesan cheese, basil and oregano will make these savory, baked chicken breasts a new family favorite."
Added to shopping list. Go to shopping list.

Ingredients

servings 291
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. In large plate or shallow pan, combine crushed cereal, Parmesan cheese and herbs. Stir in melted margarine.
  2. In medium bowl, beat egg and milk slightly. Stir in flour and salt; mix until smooth. Dip chicken in batter, then coat with cereal mixture. Place in single layer on foil-lined baking sheet sprayed with cooking spray.
  3. Bake at 180 degrees C (350 degrees F) about 35 minutes or until no longer pink in centre. (Do not cover or turn chicken while cooking.)

Footnotes

  • Notes:
  • Whenever cooking with raw meats, ensure safe internal temperature is reached.
  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.

Nutrition Facts


Per Serving: 291 calories; 9.9 18.1 30.8 107 566 Full nutrition

Reviews

Read all reviews 8
  1. 9 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Really good with the following changes: Reduce cereal to 2 cups and add 1 packet RANCH DRESSING MIX to boost up the flavor. I used 2 tsp Italian Seasoning blend and a dry 4-cheese blend. This...

Most helpful critical review

Tasted good, like stuffing, & the family liked it. But whatever I did wrong made the coating come out very lumpy & it was messy to work with. Also it took a long time to prepare.

Most helpful
Most positive
Least positive
Newest

Really good with the following changes: Reduce cereal to 2 cups and add 1 packet RANCH DRESSING MIX to boost up the flavor. I used 2 tsp Italian Seasoning blend and a dry 4-cheese blend. This...

this was really good! it didn't take too long, not hard to make at all. i followed the recipe exactly and everyone liked it. i was a little nervous about the rice krispies because it seemed a...

Tasted good, like stuffing, & the family liked it. But whatever I did wrong made the coating come out very lumpy & it was messy to work with. Also it took a long time to prepare.

This recipe doesn't seem like it would be bland, but it is, as well as a bit dry. There is no wow factor. It looks nice, smells good and tastes okay. If you already have these ingredients on ...

A great & healthier alternative to fried chicken! I use seasoned flour instead of plain and it jazzes up the flavor a bit.

This was a great recipe. My daughter said it was the best chicken she has ever had. I made a few little changes, but that was because I didn't have the rice krispies and I am a Wisconsinite who ...

Delicious, easy chicken recipe -- and my 11 year old loved it b/c I let him crush the rice krispies w/ a rolling pin in a big baggie!

I have made this for my family many times and everyone loves it.