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Wild Rice Pumpkin Yum Bars
October 12, 2008

A great way to use leftover rice. I This is a great way to use leftover rice. I used brown rice, olive oil, and only half the suggested sugar. Also added some walnuts and substituted pumpkin pie spice for all other spices. A high fiber, not too sweet snack for my 3 year old son. He love it!

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