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My review
Red Bean Salad with Feta and Peppers
Daylene
"A tasty, nutrient-packed salad that can be eaten by itself or as a side dish. Makes a great lunch the next day too! Add more lemon juice and olive oil if you like your salad to have a lot of dressing. Use garbanzo beans in place of kidney beans if you prefer."
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Ingredients
20 m servings 245 calsOriginal recipe yields 4 servings
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Per Serving: 245 calories; 12 g fat; 23.8 g carbohydrates; 12.2 g protein; 33 mg cholesterol; 658 mg sodium. Full nutrition
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Reviews
Read all reviews 157194 Ratings
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Most helpful positive review
5/27/2004
WOW! This salad is FANTASTIC! I don't normally get so excited about a salad, but this was just amazing! I did add 2t minced garlic and made this salad a little more on the "wet" side by using 3T...
Most helpful critical review
9/18/2002
With a party of 12 only 3 people enjoyed it. I might try it again because it is so healthy but I would use blue cheese instead
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5/27/2004
WOW! This salad is FANTASTIC! I don't normally get so excited about a salad, but this was just amazing! I did add 2t minced garlic and made this salad a little more on the "wet" side by using 3T...
7/11/2003
Who said healthy had to be boring!? I didn't change a thing - this is food at its best.
3/29/2002
This recipe took a little longer than the 20 minutes stated. It took me 40 minutes to make. I love the mix of fresh ingredients together and that is is a very healthy and easy side dish. I do...
7/28/2003
I doubled the recipe but instead of using 2 cans of kidney beans, I used one can of kidney beans and one can of garbanzo beans (chickpeas). Next time I'll use fresh cilantro instead of parsley....
11/16/2002
This is FANTASTIC and EASY!! My husband and I ate it as a main dish tonight. I added ground pepper and extra fresh garlic. I may even try artichoke hearts next time, but it is perfect as is. pki...
11/28/2011
So my sister wound up with a $12 block of feta cheese (it's a long story) and we wanted to use it up before it went bad. A simple ingredient search and this popped up. And it was awesome. We ...
5/22/2008
This is a favorite of mine! The cabbage makes it a good salad for picnics and BBQ's, as it doesn't wilt easily. I have tried making it several different ways by using a combination of garbonzo a...
1/17/2013
I made the recipe as listed and it was tasty! Even my husband, who swears he hates Feta cheese dug in and had seconds.
7/5/2003
WOW!!! Fantastic! I added the dressing the night before and then added another dose of it before serving. I tell you what, this was easy and it was a huge hit at our bbq for the 4th.