Chicken Chutney Sandwiches with Curry
Original recipe yields 6 servings
I make my chutney from scratch using the Cranberry Chutney I recipe.
450 calories; protein 26.9g 54% DV; carbohydrates 40.3g 13% DV; fat 20g 31% DV; cholesterol 109.3mg 36% DV; sodium 526.5mg 21% DV. Full Nutrition