Slow Cooker Cranberry Pork

Name: Slow Cooker Cranberry Pork
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: 1 (3 pound) boneless pork loin roast; 1 (16 ounce) can cranberry sauce; 1 onion, sliced; 0.33333334326744 cup French salad dressing

4.3

(787)

618 Reviews

11 Photos

This cranberry pork is sweet, tangy, and easy to make. The sauce is also good with chicken. Try serving with rice and onion rings.

Recipe by DAWN MINER

Updated on December 9, 2022

11

Prep Time:

10 mins

Cook Time:

4 hrs

Total Time:

4 hrs 10 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1 (3 pound) boneless pork loin roast
1 (16 ounce) can cranberry sauce
1 onion, sliced
⅓ cup French salad dressing

Directions

Place pork roast in a slow cooker.
Stir together cranberry sauce, onion, and salad dressing in a medium bowl; pour over pork roast.
Cook on Low for 8 hours or High for 4 hours. An instant-read thermometer inserted into the center of roast should read at least 145 degrees F (63 degrees C).

Nutrition Facts (per serving)

375	Calories
15g	Fat
33g	Carbs
27g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 375
% Daily Value *
Total Fat 15g	19%
Saturated Fat 4g	18%
Cholesterol 80mg	27%
Sodium 184mg	8%
Total Carbohydrate 33g	12%
Dietary Fiber 1g	4%
Total Sugars 31g
Protein 27g
Vitamin C 3mg	14%
Calcium 18mg	1%
Iron 1mg	6%
Potassium 403mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.