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Soft Mahi Mahi Tacos with Ginger-Lime Dressing
Reviews:
March 26, 2011

"THe best fish taco i've ever had" says the boyfriend. It really was delicious. I was tempted to add more seasoning to the fish, but didn't (glad I didn't). Tempted to skip the sour cream sauce (really glad I didn't). If you taste it on it's own, the sauce may seem a little out of place... but it pairs so nicely with the salsa - I wouldn't skip it ever! And about the salsa, I added some red onion, mainly for color but also flavor. It was ok. I added some lime juice and salt and pepper...ba-bam! It was so good, I had to get rid of the spoon so I'd stop eating it before the fish was ready! Skipped the cilantro because BF doesn't like it, but I didn't miss it. I am looking forward to making them again!! This was a real winner!