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Candied Chicken Breasts
May 08, 2003

After seeing all of the rave reviews on this one, I decided to try this dish. It took quite some time to prepare and I followed to directions to the letter. The end result was not what I was expecting. It had an odd taste. It was horribly sweet with the pinapple and the glaze on the top and just didn't go well with chicken at all. And the oregano that was put in the breading definately did not go with the sweetness of the glaze either. Maybe it's just me, but I didn't like this dish at all. I ate one piece and threw the rest in the trash.

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