Old fashioned peanut butter and marshmallow fluff sammmies! This unusual, wonderful flavor is great for a kid's snack.
I'm from Massachusetts and we call this recipe a Fluffernutter. Now that I'm an adult I get to have one every single day if I want to. And I do!
Read MoreBread in microwave? Asking for a soggy mess! Instead of creme, I used mini marshmallows. I took the advice of other reviewers and put mine in the toaster oven. This with a glass of milk -NOW it's 5 stars.
Read MoreI'm from Massachusetts and we call this recipe a Fluffernutter. Now that I'm an adult I get to have one every single day if I want to. And I do!
Here's my take: I spread peanut butter on the bread, top with marshmallows (not the creme) and pop in the toaster oven. It gives the bread a nice crunch, makes the peanut butter gooey and gives the marshmallows a nice campfire feel. With my adjustments I give it a five. Great comfort food. Yummo!
We like to add sliced bananas for a "nanner-nutter-fluffer". I must have the absolute freshest white bread for mine. Mmmmm...
I loved making this for lunch. The peanut butter sort of over powered the marshmallow so next time I'm going to add more marshmallow.
These are amazing, but they are even more spectacular if one uses cinnamon raisin bread!
We love this. I have been eating these since I was a child. I do not measure the ingredients, I just spread them on.
Nutella (chocolate and hazelnuts creamy spread) and marshmallows would be equally as good for a different treat with white or cinnamon and raison bread.
My dad (from back east) took these sandwiches to school in his lunch. He called them "Fluffer Nutters". He passed away many years ago. My kids and grandkids as well as I do to this day still enjoy these sandwiches with him in thought. Becky A. 04/06/11
Yum Yum.....Raisin or white bread.....Peanut butter, Marshmallow, banana, and J E L L Y......No measuring for me...if I can get in in ....Wonderful
Who doesn't love a good Fluffernutter sandwich!! Try a couple pf strips of leftover bacon inside....crazygood!
These are great, though I have never nuked mine. We've always called them "Fluffer-Nutters"...
Very good for a sweet/salty craving. Try this with Nutella in place of the PB for a sweet switch.
Bread in microwave? Asking for a soggy mess! Instead of creme, I used mini marshmallows. I took the advice of other reviewers and put mine in the toaster oven. This with a glass of milk -NOW it's 5 stars.
Always a great tasting sandwich!! Sometimes I toast my bread, and sometimes I'll add Nutella Sread, Marshmallow Creme and Peanut Butter to 2 slices of bread. Mmm... yum!! Makes for a great tasting sandwich!! Sarah, thanx for posting this recipe!
The kids liked but just wasnt for mom and dad! Just to try something different!
I grew up on these. My grandmother would make them for us on long fishing trips sometimes with banana and sometime without. Try a light spread of butter on the side of the bread you will put the marshmallow creme on to help it spread easier.
How can anything like this not be 5 stars. I used regular marshmallows and not the fluff. Yummy.
i have not had one of these in a while, since i have been more health conscious. however, i would reccommend using the strawberry fluff with natural peanut butter and to use sprouted whole-grain bread.
I have been making these sandwiches since I was a very little girl, and that was a long time ago. What I can't believe is that someone actually submitted this as a recipe. I thought everyone in North America knew about Fluffernutters. And my favorite twist to it is to add a layer of strawberry or raspberry jam on top of the peanut butter before putting the Fluff covered piece of bread on top. Cinnamon raisin bread changes the whole taste of it and takes it away from being a Fluffernutter.
I loved this as a youngster. Still think about pbm sandwiches with 1 exception and that is the worse. I CAN'T find Marshmallow Fluff on the West Coast. I was brought up on the East Coast and miss a lot of the good stuff you can't find in Waschington State.
these are the easiest way to satisfy a sweet craving that I know!! It's like dessert for lunch. Like many others I grew up eating these and I still enjoy them as do my kids. I sometimes make them with local farmer's market peanut butter mixed with flaxseeds to make a treat that's also good for you!
I've been eating these my whole life! Love my Fluffernutters! Love to grill them too...so good!
My grandmother made these for me when I was a child. She called them fluffernutters. My mother now makes them for my kids. They look forward to this special treat at Nana's house.
I love fluffenuters! I occasionally like to cut a banana into thin slices and place them inbetween the fluff and peanut butter. Great way to add some calcium for my niece and nephew!
in stead of microwaving;put butter on the out side of sandwich and fry it like a grilled cheese sandwich. this is how i had them as a kid.All gooy and delicious. If looking to sweeten it up throw a handfull of chocolote chips in the middle before frying. MMMMMM!!!!
I have eaten these forever... although I have never put them in the microwave. I jut put them together and eat them. My family has always called them FLUFFERNUTTERS....
omg YUM! i just made this and i think ill be making plenty more :) I roasted my marshmallows s'mores style since i didnt have the fluff stuff. came out soo delicious and goey with that campfire taste to it. a new favorite !
Great sandwich! I forgot to microwave it but it was still delish. I didn't measure but I thought the marshmellow creme would be too much if I added too much, but it definitely doesn't over power it, in fact I added more marshmellow creme. Don't be shy, next time I certainly won't.
My daughter hates jelly with her p/b so I thought the marshmallow creme would be very yummy. She thought that the two combined is way too thick.
these are soooo good!!! my friend taught me how to make these a few years ago they are so good!! i also like to use chunky peanut butter, it adds nice crunch :) i have heard these sandwich's called fluffer-nutters lol
I made these and packed them for our Disneyland trip with my kids and they were a huge hit!
5 stars as listed, but give it a twist and try it with Nutella instead of the peanut butter - so good!
I almost wish I had never stumbled across this recipe. I went pretty much immediately to get the ingredients for the nutella version and I am in absolute heaven eating this thing.
We grew up on these and my kids love them and they are now adults. The "fluffernutter" is a total classic.
I forgot about this sandwich recipe. I am a peanut butter lover and it has taken me 42 years to rediscover this wonderful concoction and try it. I placed my sandwich in the toaster oven long enough for the two ingredients to melt together. Heaven between two slices of bread.
mmm, mmm good. gonna have to try this version of a fluffernutter. I grew up on this.
Good recipe but I put the jam in there too :) It is a great snack after a night out!
Made this for kidlet's school lunch and my lunch. Tasty. Also, made my own marshmallow fluff.
This sandwich is even better when cooked in a frying pan like grilled cheese (spray outside of bread with cooking spray). I use torn up marshmallows when camping instead of the fluff spread. AND, this is amazing on cinnamon raisin bread!
I use a toaster oven to make this yummy treat! I put two pieces of bread in the toaster oven. When the bread is nearly toasted I add 2 marshmallows to one piece of bread. When the marshmallows start to swell, I take it out and add PB to the other slice of bread. I then put the two pieces of bread togather and enjoy the gooey goodness.
I have never tried this before... So i made them for my boys and they loved them! After they told me how good it was I just had to try it for myself ( lol) I got to say they were yummy. I just made mine on toast and didn't microwave mine.
I grew up eating these as a kid and still have one once in awhile as a treat with the kids. We grew up with them being called fluffer nutter sandwiches. They are really good!
We call these "fluffernutters." I make these for my son, he loves them (and so do I). The only change I make is I put the sandwich together and then toast it in a skillet over medium heat. The bread turns lightly brown and both the peanut butter and the marshmallow become gooey and blend together nicely. YUMMY!
Yum, I can't believe I have never had this before! I was totally craving marshmallows and found this simple recipe, had all of the 3 ingredience in the cupboard. Very good!
There's a resturant here in Seattle that makes this sandwich but with bacon on it (still called a Fluffernutter). Reservations must be made there just because of the sandwich! I have to say that it was pretty amazing! Also great with Nutella rather than PB.
This was one of my all time favorites as a kid and never fails to remind me of my mother. Heating it in the microwave makes it even better. It's wonderful!
Microwaving this is a bad idea. The bread comes out far too soft and a bit soggy which makes it difficult to hold. Stick with toasting the bread first and then applying the peanut butter and marshmallow and you'll be golden.
Good recipe but I put the jam in there too :) It is a great snack after a night out!
Oh my god! these are heaven! Went with other followers and used marshmallows instead of fluff because I had a bag laying around. Baked in oven until marshmallows were melted (3 mins) so good !
This is a fun treat. Mine was melty, goey enough without heating in the microwave.
This recipe is great...the only thing I did differently was that I used regular marshmallows and I put the sanwhich in the pan with some butter, then I put it in the microwave for 10 seconds.
I have loved this sandwich all my 69 years. I'm from Northern Maine and everybody eats it there. Anytime I've mentioned it in other places I've lived, people look at me like I'm crazy.
