-
-
My review
Shrimp and Blue Cheese Dip
9
Carol Kulikowski
"A tasty combination of shrimp and blue cheese makes a versatile dip. Serve with tortilla chips, crackers, pita bread, or anything else."
Added to shopping list.
Go to shopping list.
Ingredients
20 m servings 75Original recipe yields 12 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a bowl, mix mayonnaise, green chile peppers, black olives, and green onion.
- Heat the olive oil in a skillet over medium heat. Place shrimp in skillet and cook 2 to 5 minutes, until opaque. Stir in the mayonnaise mixture and continue cooking 2 to 5 minutes, until mixture has heated through. Remove skillet from heat. Gently fold in blue cheese. Transfer dip to a serving bowl.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 5Most helpful
Most positive
Least positive
Newest
10/21/2010
I was pleasantly surprised by this recipe! The ingredients sounded like they would either go together well or not at all. Overall, I ended up adding some diced red bell pepper to the top at the ...
12/12/2009
Didn't have sliced black olives so used chopped...end result was "tastes like heaven, looks like hell". Sliced olives are a definite for presentation! To help the appearance of my creation I a...
6/12/2011
Very creative approach to using Shrimp. If you are blue cheese lover this is a dream recipe...however if not, I'd cut the amount of blue cheese in half or eliminate it. I happen to like blue ...
5/29/2017
I have made this dip a few times, and I love it! It has many of my favorite ingredients - shrimp, olives, blue cheese - and I was actually quite surprised by how well they all blended together.
12/26/2012
We called this ugly dip, but man was it good. I was cooking bacon, so I cooked the shrimp (used medium and cut them up)in the bacon grease and added a crumbled strip to it. I didn't do the last...