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Roast Beef and Cheese Roll Ups
Reviews:
June 13, 2004

These were easy and delicious. They did turn out a bit too salty, so I'll have to find ways to cut some of the sodium out. Also, I found 2 tsp. italian seasoning to be a little too much - I will reduce that to 1 tsp. next time. Otherwise, it was a big hit!

  1. 39 Ratings

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