Watercress Pesto

4.6
(14)

Watercress pesto: great with pasta and salads too!

4
4
4
Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
1 cup
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Ingredients

Original recipe (1X) yields 8 servings

  • ½ clove garlic

  • cup walnuts

  • 3 ounces watercress, rinsed and dried

  • 1 cup freshly grated Parmesan cheese

  • 2 tablespoons mayonnaise

Directions

  1. Place the garlic, walnuts, watercress, Parmesan cheese, and mayonnaise into a food processor or blender. Pulse until a finely chopped paste has formed.

Nutrition Facts (per serving)

113 Calories
10g Fat
2g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 113
% Daily Value *
Total Fat 10g 12%
Saturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 215mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 6g 12%
Vitamin C 5mg 5%
Calcium 157mg 12%
Iron 0mg 2%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.