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Great recipe, with ONE exception: I initially followed the directions to whisk the flour/eggs then add the wet ingredients, but this left me with VERY lumpy unusable batter. Doing the reverse - ...
Someone tell me what I did wrong please! I prepared the batter from the previous suggestions and it came out beautifully, no lumps, but when I put it in the well-oiled pan, it just turned into s...
Great recipe, with ONE exception: I initially followed the directions to whisk the flour/eggs then add the wet ingredients, but this left me with VERY lumpy unusable batter. Doing the reverse - ...
BRILLIANT BASIC CREPES. This is a scrumptious recipe for thin, delicious German style pancakes. I'm a professional musician and recording artist, and I often find myself in the kitchens of recor...
MMM! best crepe recipe ever! one of my favorite breakfast recipes! I often make an apple cinnamon mixture (fry together 1 tbsp butter, 1 apple chopped fine, a pinch of each cinnamon and nutmeg, ...
I had a hard time wrapping my brain around the flour + eggs, then other ingredients....so I just did what I always do....wet stuff blended, then dry stuff added to it. They have turned out great...
super recipe! I live in Europe and got tired of buying the already prepared just add water mixes so I tried this one out! REALLY REALLY easy! I find a good trick if using a non stick pan is to ...
Wonderful! Two modifications: 1 t vanilla, and more water until the batter was "crepe" consistency.
Someone tell me what I did wrong please! I prepared the batter from the previous suggestions and it came out beautifully, no lumps, but when I put it in the well-oiled pan, it just turned into s...
I used this recipe for my french class for our Christmas party. I added to it thawed strawberries--whole and sliced, melted semi-sweet chocolate (and some unmelted on top!!), and a frosting cons...