Ingredients5 m servings
- Fill a cocktail shaker with ice. Pour in the gin, lemon juice, simple syrup and a dash of bitters. Cover and shake until the outside of the container is frosty, about 15 seconds. Strain into a highball glass full of ice. Top off with club soda and garnish with a lemon slice and maraschino cherry.
ReviewsRead all reviews 14
A solid Tom Collins recipe. Omit the bitters if you don't have them. I use less lemon juice (1 ounce). Fresh lemon juice is best, but bottled will work in a pinch. If you want something ligh...
Pretty Good! I didn't have bitters on hand, so I left that out, but otherwise followed the recipe. Enjoying one right now. Light and refreshing. Will probably make a 2nd one later...
This is one of my favourite bar drinks. Not too sweet, but not too sour either. Highly recommended.
Great recipe, thanks! I added a little more simple syrup- perfection.
A very good tom collins recipe. At times I prefer lime juice to lemon, but it is all up to your own tastedbuds :)
Fantastic... my husband loves tom collins and I had to atempt it. Made it two nights in a row and my husband and I felt like we were on holiday. A movie on our tv, cheese and crackers, and tom c...