Skip to main content New this month
Get the Allrecipes magazine
Easy Meatloaf
Reviews:
July 22, 2007

Good Stuff - I did follow the advice of other reviewers: 1. Sauted the onion 2. Use seasoned bread crumbs 3. Doubled the ketchup mixture and reduced the amount of mustard a tad 4. 1 tbsp Worstishire in the meat mix 5. Line the pan with foil for easy clean up 6. LET THE MEAT REST before slicing. Served it with Paula Deens Cottage Potato's and steamed vegetables. No complaints from the boys who were over for dinner. Went down well with a 2004 Pinot Noir. Will make this again.

  1. 6183 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars