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Taco Pies
October 15, 2003

Ehhh. Didn't do much for me. I love tacos and taco salads...but this was kinda blah. As usual, I spiced it up big time (cumin, cilantro, chili powder, onions, garlic, etc.)...I guess what was really missing was the "crunch" that you get from taco chips/shells. The crust made the whole thing a little too mushy for my liking. Next time, I'll stick to the traditional tacos! Very creative recipe tho!

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