Rating: 4.33 stars
91 Ratings
  • 5 star values: 46
  • 4 star values: 32
  • 3 star values: 11
  • 2 star values: 2
  • 1 star values: 0

This is my daughter's absolute favorite recipe. It is so quick and easy. Try adding sour cream for an extra kick.

Recipe Summary test

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
8
Yield:
2 to 4 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet over medium high heat, saute the ground beef for 5 to 10 minutes, or until well browned. Drain excess fat.

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  • Crumble tortilla chips on a large plate. Layer with the beef, lettuce, tomatoes, cheese, onion and taco sauce.

Nutrition Facts

456 calories; protein 19.4g; carbohydrates 22.2g; fat 32g; cholesterol 78.8mg; sodium 527.1mg. Full Nutrition
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