Skip to main content New<> this month
Get the Allrecipes magazine
Italian Style Beef Sandwiches
Reviews:
January 29, 2006

Delicious! I took the provolone cheese suggestion and toasted it in the toaster oven until the cheese melted. My husband and I loved it and eat it that way every time we make slow-cooked beef. My already-picky-4-year-old even likes it!

  1. 32 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars