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My review
Valentine's Day Dessert
CHER
"Sometimes just a good sweet dessert is enough to drive a man wild, especially one that is appealing to the eye and contains favorites like sugar cookies and cherries!"
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Ingredients
servings 554 calsOriginal recipe yields 9 servings
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Roll the cookie dough to 1/4 inch thick and form it into a heart shape. Place the heart shape on a cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 10 minutes, or until the cookie is lightly brown on the edges.
- In a large mixing bowl, mix cream cheese with confectioner's sugar. Spread the mixture on cooled cookie dough. Cover with cherry pie filling and whipped cream.
Nutrition Facts
Per Serving: 554 calories; 29 g fat; 70.2 g carbohydrates; 4.4 g protein; 33 mg cholesterol; 292 mg sodium. Full nutrition
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Reviews
Read all reviews 1618 Ratings
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Most helpful positive review
2/22/2002
Very good and easy to make. Received many compliments... Margie Poole
Most helpful critical review
2/26/2003
This took almost TWO cans of cherry pie filling to cover. And unless eaten immediately, there is not way to "store" it! It will feed FAR more than 9 people too!
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2/1/2001
This is really fun and easy! Something the kids can really help with. Cherry's maybe a little messy but mom can do that or clean up the kids. :-)
4/24/2008
This was a hit with my husband! He prefers raspberries to cherries so I bought a package of frozen raspberries and followed the directions on the back to make a sauce using sugar and a little le...
1/5/2005
This isn't the best dessert I've ever had, but it is VERY good, and isn't hard to make at all! For the effort required, it is definitely 5 stars.
2/13/2011
This was a Valentine hit! Hubby is not much of a sweet eater and he went back for seconds and thirds! Although the cookie base is sweet, the pie filling and cool whip seem to offset the sweet. R...
2/26/2003
This took almost TWO cans of cherry pie filling to cover. And unless eaten immediately, there is not way to "store" it! It will feed FAR more than 9 people too!
2/6/2008
This was super easy to make. The end result was just ok....we didn't really care for it very much. I would probably not make this again.
2/17/2009
These were easy and delicious. I used strawberry and blueberry pie filling instead of the cherry and they turned out great!