Rating: 4.5 stars
44 Ratings
  • 5 star values: 31
  • 4 star values: 9
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

BBQ is different in every home you go to. I have never found another recipe that compares to my grandmother's. It is a sweet-tasting recipe and goes great with a salad or french fries!

Recipe Summary

cook:
30 mins
total:
40 mins
prep:
10 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together the ketchup, water, white sugar, brown sugar, vinegar, mustard, salt, pepper, and paprika in a large saucepan. Bring to a simmer over medium-high heat; reduce heat to medium-low and simmer 15 minutes.

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  • Meanwhile, heat a large skillet over medium-high heat; cook and stir the ground beef and onion in the hot skillet until the beef is crumbly, evenly browned, and no longer pink; drain and discard any excess grease. Stir the beef into the simmering barbeque sauce. Simmer together for 10 minutes. Spoon into the buns to serve.

Nutrition Facts

314 calories; protein 17g; carbohydrates 35.5g; fat 11.5g; cholesterol 47.3mg; sodium 862.5mg. Full Nutrition
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