Bourbon Whipped Cream

This ad will not print with your recipe

Print Options

Font Size
Include:
Bourbon Whipped Cream
Rating: 4.7 stars
This goes great with Jefferson Davis pie, pecan pie, or pumpkin pie!
By Susan Hissam
prep:
5 mins
total:
5 mins
Servings:
16
Yield:
2 cups
Bourbon Whipped Cream

Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified

Directions

  • In a medium bowl, whip cream until soft mounds form. Gradually add sugar, whipping until cream forms stiff peaks. Gently fold in bourbon. Chill until ready to serve.

    Advertisement

Nutrition Facts

Per Serving:
61 calories; protein 0.3g; carbohydrates 2g; fat 5.5g; cholesterol 20.4mg; sodium 5.7mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 07/24/2021
This ad will not print with your recipe
Ads will not print with your recipe Advertisement