Apple Pie Wedges

Name: Apple Pie Wedges
Prep time: 45 min
Cook time: 35 min
Total time: 80 min
Ingredients: 1 cup butter; 0.66670000553131 cup white sugar; 1 egg yolk; 0.33329999446869 cup apple butter; 2.333300113678 cups all-purpose flour; 1 teaspoon ground cinnamon; 0.5 teaspoon apple pie spice; 0.5 teaspoon vanilla extract

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This is an apple pie flavored shortbread cookie. It is wonderful for a holiday brunch, as well as a simple dessert for an intimate holiday dinner. They are also simple to make.

Recipe by nicole

Updated on July 14, 2022

2

Prep Time:

45 mins

Cook Time:

35 mins

Total Time:

1 hr 20 mins

Servings:

16

Yield:

16 wedges

Jump to Nutrition Facts

Ingredients

1 cup butter
⅔ cup white sugar
1 egg yolk
⅓ cup apple butter
2 ⅓ cups all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon apple pie spice
½ teaspoon vanilla extract

Directions

In a large mixing bowl, beat butter and sugar at medium speed until fluffy. Beat in egg yolk and apple butter. Add flour, cinnamon, apple pie spice, and vanilla. Beat at low speed until well blended.
Divide dough in half. Shape each half into a 6-inch disc on waxed paper. Refrigerate for 30 minutes.
Preheat oven to 350 degrees F (175 degrees C).
Invert one disc of dough into ungreased 9-inch round pie plate. Press dough into plate with lightly floured hands, covering plate completely. Flute edges using the handle of a wooden spoon. Deeply score into 8 wedges. Prick surface using tines of fork. Repeat steps with remaining disc of dough and another pie plate.
Bake 35 minutes, or until golden brown. Remove to wire rack. Cool completely and cut into wedges.

Nutrition Facts (per serving)

215	Calories
12g	Fat
25g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 215
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	37%
Cholesterol 43mg	14%
Sodium 84mg	4%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	3%
Total Sugars 11g
Protein 2g
Calcium 10mg	1%
Iron 1mg	5%
Potassium 31mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.