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Original recipe yields 8 servings
- Preheat oven according to package directions.
- Prepare cake mix as directed; lightly grease heart-shaped pan.
- Pour cake mix into pan and bake in preheated oven; let cool.
- Ice cake with white frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. Spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.
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Per Serving: 546 calories; 13.9 100.7 3.2 0 565 Full nutrition
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