Rating: 4.5 stars 4.4
31 Ratings
  • 5 star values: 17
  • 4 star values: 11
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

A delicious way to zing up your pork chops or cutlets. Allow to marinate up to 24 hours for maximum flavor.

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
1 /2 cup
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • To make the marinade, stir together the lime juice, rosemary, ginger, black pepper, cayenne pepper, and garlic in a bowl.n

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  • To use the marinade, pour the marinade into a resealable plastic bag, and add up to 1 1/2 pounds of pork. Seal, and marinate in the refrigerator at least 2 hours, up to 24 hours.n

Nutrition Facts

15 calories; protein 0.3g; carbohydrates 4.1g; fat 0.2g; sodium 1.4mg. Full Nutrition
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