Skip to main content New<> this month
Get the Allrecipes magazine
The Soup with the Little Meatballs
February 16, 2003

Pretty good! I used ground turkey instead of beef (as the last time I had this, my friend made it with beef and it was VERY greasy!!), and it was so good. I think I should have used another can of broth, as there was absolutely no liquid to the soup what-so-ever. My husband thought there were too many meatballs, so next time we are only going to use one and a half pounds of meat instead of the called for two pounds. All in all, very good! Thanks Kelly!

  1. 17 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars