Rating: 4 stars 4
15 Ratings
  • 5 star values: 9
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 2
  • 1 star values: 1

Makes a nice savory side dish!

Recipe Summary

Servings:
4
Yield:
4 side dish servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x12 inch baking dish.

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  • Place farfel in a colander and pour boiling water over it.

  • In a large skillet, saute onions and mushrooms in vegetable oil. Stir in salt and pepper, garlic powder, and dill. Remove from heat and stir farfel into the skillet.

  • Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts

292 calories; protein 9.2g; carbohydrates 49g; fat 7.3g; sodium 8.5mg. Full Nutrition
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