Rating: 4.5 stars 4.3
1100 Ratings
  • 5 star values: 595
  • 4 star values: 331
  • 3 star values: 117
  • 2 star values: 42
  • 1 star values: 15

This is a delicious stroganoff recipe. It's very easy and very tasty, using round steak along with mushrooms, onions, and chives. Try serving it over hot, buttered noodles.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place the beef in the bottom of a slow cooker, and season with salt and pepper to taste. Place onion on top of beef, and then add mushroom soup, mushrooms, and water. Season with chives, garlic, Worcestershire sauce, and bouillon.

  • In a small bowl, mix together the wine with the flour. Pour over the beef.

  • Cover, and cook on Low for 6 to 7 hours. Stir in the sour cream and parsley, and continue cooking for 1 hour.

Nutrition Facts

403 calories; protein 27.2g; carbohydrates 11.5g; fat 26.8g; cholesterol 93.8mg; sodium 672.2mg. Full Nutrition