Skip to main content New<> this month
Get the Allrecipes magazine
Papa Drexler's Bavarian Pretzels
Reviews:
March 30, 2009

Oh my goodness! These were delish! I almost made the "Mall pretzles" but i'm really glad I stuck to this recipe. Nobody in the house gave it lower than a 9 on a scale from 1 to 10. The only thing I changed about this recipe was that I used more yeast than the recipe called for, because the Fleischmann's packet had a little over 2 Tablespoons. I divided the the dough into 8 parts, instead of 6, because there are 4 people in my house, and I wanted them to get 2 each :). And they were super simple to make! BRAVO DREXLER!!!! THANKS SO MUCH FOR THE RECIPE!!! I AM DEFINITELY KEEPING THIS AND WILL BE MAKING IT AGIAN SOON!

  1. 244 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars