Baked Chicken Curry Flavor-Fest
Servings Per Recipe: 10
Calories: 652.7
% Daily Value *
protein: 62.5g 125 %
carbohydrates: 16.2g 5 %
dietary fiber: 2.1g 8 %
sugars: 2.3g
fat: 35.6g 55 %
saturated fat: 9.8g 49 %
cholesterol: 194.3mg 65 %
vitamin a iu: 1671.4IU 33 %
niacin equivalents: 19.7mg 151 %
vitamin b6: 1.1mg 70 %
vitamin c: 6.3mg 11 %
folate: 19.8mcg 5 %
calcium: 90.4mg 9 %
iron: 6.7mg 37 %
magnesium: 73.2mg 26 %
potassium: 845.5mg 24 %
sodium: 1317.2mg 53 %
thiamin: 0.2mg 18 %
calories from fat: 320.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.