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Ground Beef Shepherd's Pie
October 30, 2002

This recipe turned out awesome!! I agee with some of the others to use more potatoes. I used for small potatoes, which would be equivalent to the two called for in this recipe. Next time I will use four large potatoes. I also added a dash of red wine and seasoning salt to the ground beef before sautee-ing. Very flavorful!! Will definately make this again!!!

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