Rating: 3.5 stars
29 Ratings
  • 5 star values: 12
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 7

Sweet parsnips baked in a honey glaze.

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Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Stir together water, butter, and honey in a large bowl until the honey has dissolved. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish

  • Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.

Nutrition Facts

190 calories; protein 1.5g; carbohydrates 44.3g; fat 2.3g; cholesterol 5.1mg; sodium 27mg. Full Nutrition
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