I was slightly hesitant to try this recipe after seeing some of the negative reviews, but the recipe came out GREAT!!! For six chicken breast halves, I used: 1 T. lemon juice, 1/2 t. salt, 1/2 t. pepper, 1 1/2 t. parsley, 1 T. or so pre-minced garlic, 3 T. thousand island dressing, and 1 c. water. I marinated overnight in a Ziploc bag and baked for 35-40 minutes at 350°. The original listed salt amount might have been too much, but keep in mind that the original recipe calls for a whole 4 lb. chicken! This was so easy and had SO MUCH FLAVOR!! I’m not the kind to have a standard set of recipes that I choose my dinners from (too many new things to cook and eat!!); however, there is a small handful of especially amazing dishes that get repeated in my house and Cassie’s Wishy Chicken has found a spot among them!!