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Taffy Apple Salad III

Rated as 4.67 out of 5 Stars

"The whipped topping, apples and nuts make this easy apple salad both creamy and crunchy."
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Ingredients

1 h servings 462 cals
Original recipe yields 7 servings (6 to 8 servings)

Directions

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  1. Drain Pineapple juice into medium saucepan. Combine pineapple chunks and marshmallows into bowl and refrigerate.
  2. Add vinegar, sugar, egg and flour to pineapple juice; mix well. Cook over medium heat until thick. Remove from heat and refrigerate until chilled.
  3. Combine juice mixture with pineapple and marshmallows. Add apples, peanuts and whipped topping. Mix well and chill before serving.

Nutrition Facts


Per Serving: 462 calories; 24.5 g fat; 56.6 g carbohydrates; 10.3 g protein; 27 mg cholesterol; 38 mg sodium. Full nutrition

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Reviews

Read all reviews 18
  1. 24 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Loved this stuff! Made it twice and it was better the second time around with the addition of an extra cup of marshmallows. Will be making this for the next carry-in at work.

Most helpful critical review

This salad was too rich for our family. Even though I used "Lite Cool Whip" and pineapple in it's natural juice--we (myself, my hubby, and my 5 & 6 year old grandaughters) found we could only ea...

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Loved this stuff! Made it twice and it was better the second time around with the addition of an extra cup of marshmallows. Will be making this for the next carry-in at work.

Recipe is delicious! It does make more than 7 servings though. I doubled it and ended up with 2 large bowls and then some.

I am elected by my family and friends to make this for every holiday or special event. They just love it. Warning, be careful not to add too much cool whip. but other then that it's great!

Very good, all it was missing was the carmel! When mixing all the ingediants add carmel, like the kind that you buy in a bottle. squeeze some in and mix it in, then drizzle some on top, not only...

I couldn't find raw spanish peanuts anywhere! I used dry roasted peanuts that I already had. They were not salted. This salad is so yummy. Can't quit eating it. UPDATE: I just made this salad w...

I made the mistake of upping the servings on this dish and ended up with WAY too much. The dish as is serves WAY more than it says it does. The taste is fantastic but I found it helpful to slo...

I love recipes that have "salad" in the title but are delicious like this! Received many rave reviews this evening and everyone had seconds. The only alteration I made was I used cider vinager i...

The problem would be with the whipped topping. It was underestimated how the consistency of the whipped topping would change with times being stirred or out of refrigeration during serving, and ...

I doubled this recipe for a family reunion and it turned out great! The only problem I had was finding Spanish peanuts without the red skin. I ended up spending some time and removing some of it...