Side Dish Sauces and Condiments Sauces BBQ Sauce Recipes Bourbon Whiskey BBQ Sauce 4.8 (1,201) 952 Reviews 93 Photos This smoky bourbon BBQ sauce uses Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend. Recipe by Kevin Updated on November 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 93 93 93 93 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 32 Yield: 4 cups Jump to Nutrition Facts Ingredients ¾ cup bourbon whiskey 4 cloves garlic, minced ½ onion, minced 2 cups ketchup ½ cup packed brown sugar ⅓ cup cider vinegar ¼ cup tomato paste ¼ cup Worcestershire sauce 2 tablespoons liquid smoke flavoring ½ tablespoon salt ½ teaspoon ground black pepper ⅓ teaspoon hot pepper sauce, or to taste Directions Combine whiskey, garlic, and onion in a large skillet over medium heat; simmer until onion is translucent, about 10 minutes. Stir in ketchup, brown sugar, vinegar, tomato paste, Worcestershire sauce, liquid smoke, salt, black pepper, and hot pepper sauce; bring to a boil, reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce. catherinedrew I Made It Print Nutrition Facts (per serving) 53 Calories 1g Fat 8g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 32 Calories 53 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Sodium 297mg 13% Total Carbohydrate 8g 3% Dietary Fiber 0g 1% Protein 0g Vitamin C 3mg 16% Calcium 10mg 1% Iron 0mg 2% Potassium 104mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved