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Carrot and Raisin Salad I

Rated as 4.22 out of 5 Stars
8

"This is an excellent lunch box salad (my husbands favorite)!"
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Ingredients

40 m servings 211
Original recipe yields 4 servings (4 to 6 servings)

Directions

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Nutrition Facts


Per Serving: 211 calories; 14.8 20.6 1.3 7 156 Full nutrition

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Reviews

Read all reviews 41
  1. 49 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

An old familiar favorite. I leave out the celery and add a few teaspoons of sugar to the dressing. Sweet but good and a nice way to get some more veggies in the diet.

Most helpful critical review

I liked it, but it needed more flavor...maybe sweetener or pineapple.

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An old familiar favorite. I leave out the celery and add a few teaspoons of sugar to the dressing. Sweet but good and a nice way to get some more veggies in the diet.

I think this recipe is better with Miracle Whip than mayonaise.

i would add a little pineapple to my salad. i like juicier carrot salad.

I took everyone's suggestion and added a small amount of crushed pineapple. I also added a little salt and pepper and some cajon spices for a little kick.

Purchased a bag of shredded carrots. Diced the celery in my mini processor. Combined the 1/3 c light mayo, vinegar and 1/3 c Splenda. Mixed all ingredients together. Without the Splenda, it ...

Made this for Christmas Day - used food processor to shred the carrots, put it all together and per my boyfriend, tasted just like his mom used to make which is a great compliment because she wa...

I liked it, but it needed more flavor...maybe sweetener or pineapple.

I like to add pinapple tidbits and mini-marshmallows to this for the kids. It is a real HIT with them then.

Ucky! IT was soooooooo bitter!