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Monica's Japanese Garlic Dollop Shrimp
Reviews:
December 18, 2008

I omitted the mirin as I didn't have any, and used finely diced fresh onion instead of dried. With a a pinch of sesame seeds and some sliced green onions sprinkled on top, this was a pretty and delicious meal. Well worth the effort. My only minor complaint is that it's kinda stunk out my kitchen. Oh well. Thanks!

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