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Emily's Famous Bloody Mary

Rated as 4.67 out of 5 Stars

"I created this out of what I had on hand and when I finally got the ingredients for the traditional bloody Mary, I liked this one better."
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5 m servings
Original recipe yields 1 servings (1 double drink)


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  1. Run the lemon wedge around the rim of a pint glass and dip in celery salt. Fill with ice cubes and set aside.
  2. In a cocktail mixer full of ice, combine the vodka, steak sauce, hot sauce, and vegetable juice. Shake vigorously and strain into the glass. Garnish with green olives, the lemon wedge and a stalk of celery. Season with black pepper and serve immediately.

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Very good! I did not add the celery salt or the olives, and it turned out wonderful.

This is a great one. I also sub the vodka with tequila which is just as good

Not too bad!

Awesome! Added Worcestershire sauce instead of steak sauce. Rubbed rims with lemon and used Tajin on the rim. But overall terrific!!!

3.28.18 Many bloody mary mixes have a lot of ingredients, this one doesn’t, and that’s one thing I like about it. I used Spicy V-® juice, some A-!® Bold & Spicy Sauce, a couple good shakes of...