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Prawns in Cashew Coconut Curry Sauce
Reviews:
October 07, 2008

I omitted the green bell pepper, and used fresh garlic and powdered ginger. It turned out great, and was even better with some frsh cilantro sprinkled on top. Don't forget to remove the cardamom, peppercorns etc before serving - biting into them is NOT pleasant. Thanks!

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