Skip to main content New<> this month
Get the Allrecipes magazine
Beef and Noodle Bake
December 11, 2002

Although the taste only deserves 3 stars, it is sooo easy to make and my daughter thought it was great that it receives 4. It IS good but nothing special, the velveeta cheese is what makes it different from spaghetti. I added some chopped green bell pepper, onion and mushrooms (which we sauted first) and that helped give it some "umph." I may make again when I am in a hurry and need a quick meal for my family.

  1. 377 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars