Quick Potato Salad

Name: Quick Potato Salad
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 2 potatoes, peeled and diced; 3 hard-cooked eggs, peeled and diced; 0.5 cucumber, peeled and diced; 1 tomato, diced; 1 celery stalk, diced; 0.25 onion, diced; 0.25 cup chopped green onion; 0.75 cup low-fat mayonnaise; 1 tablespoon prepared yellow mustard; salt and ground black pepper to taste

4.4

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17 Reviews

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You can whip up this potato salad in just 25 minutes. It requires no leftovers.

Recipe by Abbi Saesong

Updated on January 14, 2022

3

Prep Time:

20 mins

Cook Time:

5 mins

Total Time:

25 mins

Servings:

6

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

2 potatoes, peeled and diced
3 hard-cooked eggs, peeled and diced
½ cucumber, peeled and diced
1 tomato, diced
1 celery stalk, diced
¼ onion, diced
¼ cup chopped green onion
¾ cup low-fat mayonnaise
1 tablespoon prepared yellow mustard
salt and ground black pepper to taste

Directions

Bring a large pot of lightly salted water to a boil. Add potatoes and cook until soft, 5 to 7 minutes; drain and rinse with cold water.
Combine the potatoes, eggs, cucumber, tomato, celery, onion, green onion, mayonnaise, and mustard in a large bowl; stir until evenly combined. Season with salt and pepper.

Nutrition Facts (per serving)

160	Calories
5g	Fat
25g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 160
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	4%
Cholesterol 93mg	31%
Sodium 391mg	17%
Total Carbohydrate 25g	9%
Dietary Fiber 3g	10%
Total Sugars 9g
Protein 6g
Vitamin C 20mg	102%
Calcium 52mg	4%
Iron 1mg	7%
Potassium 567mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.