Skip to main content New<> this month
Get the Allrecipes magazine

Valentine's Pie

Rated as 4.73 out of 5 Stars
7

"This is my mother's recipe that she always made for Christmas but you could also have it for Valentines Day or any day! Sometimes I use the light versions of the cream cheese and frozen whipped topping. It is just as delicious as the regular version."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings 441
Original recipe yields 8 servings (1 - 9 inch pie)

Directions

{{model.addEditText}} Print
  1. In an electric mixer, beat the cream cheese and the powdered sugar until combined. Add vanilla and beat 2 minutes. Gently fold in whipped topping.
  2. Transfer mixture into the pie crust. Top the filling with the cherries. Refrigerate for at least one hour before serving.

Nutrition Facts


Per Serving: 441 calories; 23.4 55 3.8 31 250 Full nutrition

Explore more

Reviews

Read all reviews 40
  1. 52 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

This recipe was delicious! I tweaked it a little bit to fit my tastes. Instead of a graham cracker crust I used an Oreo pre-made crust. Delicious! I also used light cream cheese and fat free Coo...

Most helpful critical review

I followed the recipe as directed only using reduced fat cream cheese and "free" whipped topping. I also made my own crust and strawberry topping. WAY too sweet for us. I think this would be muc...

Most helpful
Most positive
Least positive
Newest

This recipe was delicious! I tweaked it a little bit to fit my tastes. Instead of a graham cracker crust I used an Oreo pre-made crust. Delicious! I also used light cream cheese and fat free Coo...

I've brought tons of desserts to my workplace for years, much to the delight of my co-workers, but this holiday recipe just brought the house down on February 14th! The really nice thing, thoug...

This is a very light and fluffy pie. Taste wonderful. Excellent for Valentine's Day.

I followed the recipe as directed only using reduced fat cream cheese and "free" whipped topping. I also made my own crust and strawberry topping. WAY too sweet for us. I think this would be muc...

Easy to make and the whole family loved it. Will make this one again.

YUMMY! Though I recomend using a bigger pie crust oh my goodness the yummy goodness was spilling over the sides lol. My hubby doesn't do chocolate so I am always on the lookout for great recipes...

This recipe is my grandmothers french cherry pie, I make this on holdiay's and everyone who tastes it LOVES it and wants the recipe, i use the Comstock cherries, It tastes like a lighter version...

I'am 48 years old and you are right this is the best recipe my mother made this every Christmas, when I was a child she call it Cherry Delight and used the box mix to make the cool whip. I also...

This is one pie that is easy to make. I would recommend using the "light" cherry pie filling which has less sugar- it compliments the sweetness of the filling. Looks beautiful and is sure to m...