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My review
Irish Potato Pancakes
Simply Potatoes
"With recipe-ready Simply Potatoes, comfort food is even more comforting. Known in Ireland as Boxty, these griddlecakes are made with mashed and shredded potatoes with bacon bits and Cheddar cheese."
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Ingredients
20 m servings 161 calsOriginal recipe yields 8 servings (16 pancakes)
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Directions
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Ready In
- In 12-inch nonstick skillet cook bacon and onions until browned. Remove from skillet. Reserve 1 tablespoon bacon grease. Set aside bacon and onions.
- Meanwhile, in large bowl stir together Simply Potatoes, baking mix, cheese, cooked bacon and onions. Stir in milk and egg just until moistened.
- Heat bacon grease in skillet over medium heat. Spoon four generous 1/4 cups of potato mixture into skillet at a time. Flatten slightly into pancakes. Cook each pancake about 2 minutes on each side or until golden brown. Use additional vegetable oil in skillet if needed.
Nutrition Facts
Per Serving: 161 calories; 7.8 g fat; 17.2 g carbohydrates; 5.7 g protein; 38 mg cholesterol; 412 mg sodium. Full nutrition
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Reviews
Read all reviews 10Most helpful
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Newest
6/9/2013
Super yummy! Saw a couple posts about these being bland. I added about a 1/2 tsp or so of seasoning salt, about a 1/4 cup of Panko and used 1/4 cup dehydrated onions instead of the fresh onion a...
11/9/2014
These are so good and tasty, I add a wee bit of dehydrated onion to it. The only issue I have is I can't finish one! They are so filling, like really. I had 3/4 of one at brunch and I am good fo...
3/19/2013
I doubled the recipe for my family of five and they ate the entire thing. Instead of green onions, I cooked a chopped yellow onion to golden brown. I also cooked the bacon first before choppin...
1/5/2018
My boys live this recipe. It is very easy to make, and filling. (My 8 year old loves them topped with butter!)
11/23/2017
It didn't look like much, so I doubled the recipe. Now I've got way too much! Tasty and simple recipe.
3/17/2017
Used leftover mashed potatoes and shredded my own potatoes delicious, no bacon and fried in coconut oil its lent ya know can't wait for that to be over
12/2/2016
Loved it! I needed a good recipe to use up some leftover mashed potatoes, and this worked great!
11/5/2016
This was so yummy, even my son who is picky about eating breakfast, loved them!! I made mashed potatoes with an instant potatoes mix I had on hand, and I used pancake mix instead of the baking f...